Kultá Kitchen Menu

In places, a spring flood has washed away all the hurry, or a winter’s blizzard may have hidden the path. We who live under the Northern sky are used to doing things in a fresh new way, so that not a single day would turn grey. Our creativity and innov ativeness are often seen in the stories told through food.

The Northern nature has been clever; for every season, it has hidden some of its riches in the rugged Northern landscape. In the winter, game animals thrive in the crisp clear air under the moon, whereas plants and herbs gain their intense flavors in the shadows of summer.

Our surprise menu is a tribute to the rich nature of the North and to world’s purest ingredients found here. We have travelled over fell tops and through wooded marshlands, j ust to ensure that our surprise menu will offer an authentic and unique experience of the Northern nature

Our surprise menu is lactose -free and av ailable gluten -free, vegan .

5 courses 85€ 
3 courses 69€

Kultákaivos Wines
5 courses wine pairing 105€ 
3 courses wine pairing 69€

Kultá Wines
5 courses wine pairing 69€ 
3 courses wine pairing 45€

Arctic non-alcoholic drinks pairing (0%)
5 courses Drinks 43€
3 courses Drinks 27€

Aperitif 16,90€
Non-alcoholic aperitif 10,40€

LAPLAND DELICACIES
The North in its purest form, savory and surprising. Lapland on a plate in form of reindeer, northern fish, small farm cheese, vegetables and berries served in a tapas bite size style
_{L, (G)}
28€

SALLA
Grilled summer carrot, goat’s milk, sea buckthorn and hazelnut
_{L, G}
14€

SEA-LAPLAND
Charred whitefish, cherry tomato, birch and jalapeño
_{L, G}
16€

CATCH OF THE DAY
_{L, G}
36€

MEAT OF THE DAY
Beef fillet, grilled romaine lettuce and horseradish. Roasted potato, lingonberry mojo rojo and wild garlic hollandaise.
_{L, G}
39€

REINDEER OF THE DAY
_{L, G}
42€

VEGETARIAN PORTION OF THE DAY
_{L, G}
28€

KULTÁ SALAD
“Caesar” salad, organic egg,Lappish potato and crispy malt bread
_{L, include fish}
as an appetizer 12€ I as a main course 20€

With Finnish Squeaky Cheese
as an appetizer 14€ I as a main course 22€

With smoked rainbow trout
as an appetizer 16€ I as a main course 24€

CREAMY SALMON SOUP
Bread and butter
_L,(G)
as an appetizer 16€ I as a main course 24€

KULTÁ BURGER
Beef burger cooked  in a charcoal grill, brioche bun, hickory smoked finish bacon, pickled cucumbers, smoky mayonnaise, spruce sprout cheddar cheese, red onions and Lappish potato fries
_L, (G)
26€
- Spruce shoot aioli 2€

KULTÁ VEGETABLE BURGER
Vegetable patty, brioche bun, pickled cucumbers, smokey mayonnaise, spruce sprout cheddar, red onions and Lappish potato fries
_{L, (G), (V)}
24€

SAUTÉED REINDEER
Mashed Lappish potatoes, pickled c ucumbers and lingonberries
_{L, G}
32€

SNOWBALL
A vision of a winter wonderland in dessert form ever changing according to the season
_{L, G}
12€

DESSERT OF THE DAY
Roasted Finnish squeaky cheese cake, strawberry and crunchy oat crumble
_L
12€

CLOUDBERRIES & VANILLA ICE CREAM
_{L, G}
10€

CHEESE SELECTION WITH CLOUDBERRY JAM
_G
14€

_{VL=Low lactose, L=Lactose free, G=Gluten free, (G)=Available gluten free, M=Dairy free, V=Vegan, (V)=Available in vegan}